Creamy Broccoli Soup

One of these meals that leave you wondering how something so simple can be so wonderful :)





Ingredients: 

• around 2l of water 
• 2 stock cubes 
• 3 medium potatoes 
• 2 medium onions 
• 1 large or 2 small fresh broccoli (or an equivalent of frozen) 
• 2 dairylea triangles 
• 3 tbsp of sour cream 
• garlic (acording to your liking - I added probably around 10 cloves... I like it when my breath can bring back the dead) 
• salt and pepper to taste 
• Croutons 

1. Boil the water with stock cubes. Add peeled and roughly chopped potatoes, and 2 peeled onions. Boil for about 5-10 minutes.
2. Add broccoli and garlic (at this stage I added around 5 small cloves). Boil until the broccoli is cooked and the potatoes are soft.
3. Add dairylea cheese and cream. Blend together using a hand blender and add more cream/garlic/salt or pepper to taste.
4. That's it! Yum :) Serve with croutons.