4 March 2013

Pizza Stick Bones

A really cool snack for your Halloween party to nibble on with all sorts of dips and sauces. And it's so simple and easy!


  • thin and crispy pizza dough mix   OR   a ready rolled thin and crispy pizza base, if you can't be bothered with the mess of kneading.
  • salt

  1. Shape the dough into thin long 'sticks' and attach two balls at each end.
  2. Sprinkle with salt and place on a baking tray lined with baking paper
  3. place in an oven pre-heated to 180 degrees until they're golden brown. I probably kept them in for a bit too long, so some of mine are a bit dark, but they were still tasty and perfectly edible :)

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